Project Overview
This Project is one of the SciChallenge 2017 winners!
A Comparative Study of the Reducing Sugar and Vitamin C Content in Commercial Fruit Yoyos , a Homemade Equivalent and fresh fruit
Topic: Food Chemistry
Media Type: Presentation
Our aim is to determine the most beneficial snack in our diet with regards to vitamin C content and reducing sugar.
Winner
1,071
7
A Comparative Study of...
AG1Pres.IE
Random ProjectsView All Projects
Finalist
83
0
Biotope
AG1Pres.CY